Sustainability Initiatives: Produce
2010
Compass Group Broadens their ‘Eat Local’ Programs to Support Family Farms
2009
Compass Group Supports Farmers with nearly $3 million of ‘Eat Local’ Sales
Chartwells and Kellogg’s Create the “FUEL UP” Program to Provide Vegetarian and Vegan Options on College Campuses Nationwide
Silver lining for Mid-Sized Farmers: “Ag in the Middle” finds avenues within Compass Group accounts
United Fresh Announces Winners of 2009 Produce Excellence in Foodservice Awards
2008
Chartwells at Tennessee Tech Goes Local by Growing its Own Organic Produce
Bon Appétit is Planting Seeds of Preservation, Sowing Seeds of Hope
Rhode Island Local Produce Pilot a Success for Compass Group, with Chartwells Schools Leading the Way!
Bon Appétit Management Company Chefs Embark on a Treasure Hunt for the Best Locally-Grown Lunch-Makings
